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Bachelor Of Hotel Management & Catering Technology

Bachelor Of Hotel Management & Catering Technology


Bachelor of Hotel Management & Catering Technology: BHMCT is a four-year intensive program spread over eight semesters. The program exposes the student to the diversity of the hospitality industry along with the development of intellectual and leadership qualities, thereby allowing them to progress into management. In addition, the program provides the hospitality industry with competent young professionals having the necessary knowledge, skills, values, and attitudes for key operational positions. The program also lays a strong foundation in vertical growth to higher education opportunities as well as enables students to take up research that is current and relevant.

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